As you can see, if you’ve been staying tuned, I’ve been busy shooting You Tubes and having a blast!!  Hope you can use some or all of my tips at some point during the holidays; they’re actually good at any time of the year.  Time, space, and budget savers…

About to go and stuff, rub, and wrap my turkey for T-day; imagine you all are doing the same, unless you are vegetarian, in which case you can chill till later in the day than most and still sit down to a soul-satisfying feast.  Hope everyone is happily fed and reconnecting with family and friends, new and old ones.  Remember to save those carcasses, roast them and make amazing stock using your veggie prep scraps.  From soil to soul—it’s ALL good!

AuthorRobin Brown-Wood